Pizzeria

You can find a wide range of pizza shovels for baking, the shovels for baking and the perforated pizza shovels that allow you to unload the excess flour before baking the pizza.

Nine different production lines have been developed, each with specific characteristics: Carbon, Gold, Evoluzione, Azzurra, Napoletana, Gluten Free, Alice, Amica and Vintage.

In addition to the pizza shovels, we also offer professional equipment necessary for the pizza maker: from the preparation of the dough to cooking, from cutting to serving, from delivery and transport to cleaning and managing the oven.